Spicy BBQ Baja Shrimp Kabobs

  Fresh shrimp, red and orange bell peppers, red onion, red potatoes and a chili lime marinade come together in a rainbow of colors to bring Baja shrimp kabobs to your next BBQ. Serve with caprese salad and fruit or Mexican rice and grilled vegetables for a perfect backyard BBQ meal. Buying and cleaning raw…

Grilled Whole Snapper Filled with Citrus Shrimp

You won’t believe how easy it is to make this grilled whole snapper. I stuffed the snapper with citrus shrimp for an extra elegant of surprise and another layer of flavor. The temperatures are rising in Loreto, Mexico and this Gringa nomad has flown north to Nevada. I found this fresh yellow snapper and Pacific…

Healthy Mexican Grilled Spicy Shrimp Sweet Pepper Pasta

Easy grilled shrimp with sweet peppers over pasta that you can throw together for a quick week night Mexican meal or a Baja fiesta with friends. Shrimp is readily available and affordable in Baja, about half the price that I pay in the U.S., so you don’t have to save them for special occasions. They…

Smoked Salmon and Shrimp Chowder

I adapted this recipe from Fine Cooking Magazine’s recipe for Smoked Salmon and Leek Chowder. Their version called for whole milk, 3 tablespoons of butter and heavy cream. Try reducing the cream and butter in most recipes to reduce the saturated fat and calories. Substitute olive oil for some of the butter to increase the…