Elaine @Foodbod shares her secrets for preparing fabulous vegetables. She’s a vegetarian who turns veggies into works of delicious art. “Eat your vegetables.”
Thank you all so much for your positive responses to my new series, it’s so lovely to know that you are all with me 🙂
So, here we go…part 1: roasting vegetables
If you recall from my introduction post, the inspiration behind this series is a friend of mine who is on a weight loss journey and who needs some ideas for making vegetables interesting. For me, vegetables are THE most interesting food, but for some people, it’s a challenge to include more of these wonderful plant foods in their meals, so I’m hoping to provide him, and maybe you, with new ideas..
Starting with the wonderful world of roasted vegetables.
For me, this is my favourite way to enjoy vegetables. If all you ever do is steam or boil vegetables, I fear that you may not find them sufficiently interesting for long, especially if you don’t have…
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